Week 20 : Friday, May 18
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We arrive at Gardenia at 9:30 am. |
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We line up at the foyer. |
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Let's take some photos whilst waiting for the others. |
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Okay, we are all here. |
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That's Aunty Aisyah, Gardenia Host. |
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Bathroom break. |
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Taking turns to visit the washroom. |
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Sneak Peak : Our Gardenia goody packs. |
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At the auditorium : To watch the story of Gardenia. |
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At this point, we are reminded not to take any photos or video. |
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After the 10 minute video, we line up to visit the factory. |
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Entrance to the Visitors' Gallery |
We are once again reminded that we are
forbidden to take any photographs.
These are framed-up pictures on the wall.
The factory is overwhelmingly enormous and spotlessly clean.
Our attention is drawn to a giant-sized couldron
that holds dough weighing 1,000 kg!
This much dough is able to produce 1,400 loaves of bread!
We are also told that it takes 8 hours to make
Gardenia bread, from start to finish.
Wahhhhhhhhhhh ....
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Out of the Gallery ... |
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and straight on to Gardenia cafe for refreshments. |
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We are having waffles and milo. |
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Thank you, Aunty Aish for arranging the refreshments. |
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We give Aunty Aish a big goodbye hug. |
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We will come again ... |
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We leave Gardenia at 11:10 am. |
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We are going for lunch now. |
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Yayyyyy! |
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The Secret Life of Pets is on the screen. |